Title: Chocolate Pecan Pie Bars
Categories: Cookie
Yield: 36 Servings

CRUST
1 1/2	c	All-purpose flour
1/2	c	Butter, softened
1/4	c	Firmly packed brown sugar
FILLING
3		Eggs
3/4	c	Dark or light corn syrup
3/4	c	Granulated sugar
2	tb	Butter, melted
1	ts	Vanilla extract
1 1/2	c	Coarsely chopped pecans
1	pk	NESTLE Toll House semi-sweet chocolate morsels (12 oz)

CRUST: Preheat oven to 350'F. In small mixer bowl, beat flour, 1/2 cup butter and brown sugar until crumbly. Press into greased 13x9" baking pan. Bake 12-15 minutes until lightly browned.

FILLING: In medium bowl with wire whisk, beat eggs, corn syrup, granulated sugar, melted butter and vanilla extract. Stir in pecans and Nestle Toll House semi-sweet chocolate morsels. Pour evenly over baked crust.

Bake 25-30 minutes until set. Cool; cut into 2x1 1/2" bars.

Makes about 3 dozen bars.

Re-posted by Lois Flack - CYBEREALM BBS - Watertown, NY (315)786-1120

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